Carved per order & stacked on Focaccia, Brioche or Baguette with Leafy Greens. Served with a Taster Salad and our House Dilled & Pickled Kirby Cucumbers
Herbed Aioli and Cabot Cheddar Cheese
Seedless Grapes. Tarragon Aioli.
Black Bean Puree, Pickled Red Onion
Thinly sliced. Caramelized Onions. Horseradish Gream
Tzatiki & Pita
Horserasish Jus & Baguette
Simply dressed and tossed with Olive Oil & White Balsamic Vinegar.
Served with a Baguette Wedge or Cornbread
Goat Cheese 1.50
Grilled Tofu - 4.25
Roasted Beets 1.50
Rotisserie Chicken - 4.25
Offered with a pair of sides (hot or cold) and baguette or cornbread
Served Family-Style with three 24-Ounce sides, 4 Cornbread or Baguette
Every day we prepare a variety of classic small-batch hot & cold sides prepared from scratch.
We always search for the best in locally harvested produce as markets allow.